Course details

[Recommended] Nutritious and nourishing ~ Carefully selected ~ ◆ A menu made with carefully selected seasonal ingredients

[Recommended] Nutritious and nourishing ~ Carefully selected ~ ◆ A menu made with carefully selected seasonal ingredients

12000 yen(Tax included)

  • 10items
  • 1persons-

This is a course of Japanese cuisine based on the theme of medicinal cuisine and locally produced food.This is our recommended course that incorporates the most of our restaurant's themes.Please try it once by all means.

Course menu

Nourishing and nutritious ~ Carefully selected ~ A menu made with carefully selected seasonal ingredients

12,000 yen *The menu is an example.

~Kyo~ Five kinds of hospitality appetizers

~Shigeru~ Clam soup bowl wife

~Fresh~ Assortment of 3 kinds of sashimi

~In Season~ Small sweetfish tempura with seaweed salt

~Yo~ Oku-Mikawa venison wonton buns, gamecock medicinal soup

~Local~ Chita beef hibiki roast beef

~Ichi~ Grilled red snapper with herbs

Meal: Rice cooked in a pot

Pickles, final soup, red miso soup

~Sweets~ Today's sweets

~Tea~ Original herbal tea made by Kang Soukando, a herbal medicine pharmacy

*Items may change depending on purchasing status.

Reservation reception time
17:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/06/13 update